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National Sustainable Agriculture Coalition
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An alliance of grassroots organizations that advocates for federal policy reform to advance the sustainability of agriculture, food systems, natural resources, and rural communities.
NSAC’s vision of agriculture is one where a safe, nutritious, ample, and affordable food supply is produced by a legion of family farmers who make a decent living pursuing their trade, while protecting the environment, and contributing to the strength and stability of their communities.
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Community Hub
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Collaborative initiatives
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Field Inclusive, Inc.
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Field Inclusive amplifies and supports Black-identifying and historically excluded individuals who professionally work outdoors in any natural resources field. We strive to be more than a social media movement by offering tangible and actionable improvements in field research issues related to justice, equity, diversity, and inclusion (JEDI).
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Training
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Professional development programs
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School children dance with Oklahoma Creek Stomp Dancers, during the Poarch Band of Creek Indians Southeastern Indian Festival on Thursday, April 3, 2014, near Atmore, Alabama
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School children dance with Oklahoma Creek Stomp Dancers, during the Poarch Band of Creek Indians Southeastern Indian Festival on Thursday, April 3, 2014, near Atmore, Alabama. (USDA Photo by Lance Cheung)
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E&I Site Images
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Tracy Potter-Fins and Bethany Stanbery grow fresh, high quality, certified organic, Montana Homegrown produce and flowers for their community
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Tracy Potter-Fins and Bethany Stanbery grow fresh, high quality, certified organic, Montana Homegrown produce and flowers for their community. While Tracy focusses her efforts on the vegetable side at County Rail Farm, Bethany focusses her efforts on Field Five Flowers, but they both focus most of the love on their 7-month-old daughter, Imogen Stanbery-Fins. (USDA/FPAC photo by Preston Keres).
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E&I Site Images
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(R-L) Purple Skies Farm Owner Visar Duane shows NRCS District Conservationist Lynette Harmon heirloom tomatoes that she has grown on the farm
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(R-L) Purple Skies Farm Owner Visar Duane shows NRCS District Conservationist Lynette Harmon heirloom tomatoes that she has grown on the farm. (NRCS photo by Brooke DeCubellis)
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E&I Site Images
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University of Maryland student Isabel Sánchez learns about tractor safety during a class at the Central Maryland Research and Education Center in Ellicott City, Md., Sept 25, 2021
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University of Maryland student Isabel Sánchez learns about tractor safety during a class at the Central Maryland Research and Education Center in Ellicott City, Md., Sept 25, 2021. (USDA/FPAC Photo by Preston Keres)
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Karla Hollis, USDA 1890 liaison on Comfort Farms in Milledgeville, Georgia
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Karla Hollis, USDA 1890 liaison on Comfort Farms in Milledgeville, Georgia. (Photo by Preston Keres)
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University of Maryland Extension Urban Farmer Field School holds an educational event at Plantation Park Heights Urban Farm (PPHUF) in Baltimore, Md., July 20, 2021
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University of Maryland Extension Urban Farmer Field School holds an educational event at Plantation Park Heights Urban Farm (PPHUF) in Baltimore, Md., July 20, 2021. (USDA/FPAC Photo by Preston Keres)
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E&I Site Images
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Clark Farms Creamery uses modern apps help them stay abreast of their cattle and field well-being
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Clark Farms Creamery is a multigenerational dairy farm, that milks around 230 head Holstein Heifers in Delhi, New York. The use of modern apps help them stay abreast of their cattle and field well-being. (USDA/FPAC photo by Preston Keres)
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E&I Site Images
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Dave Borrowes browses the Farmers.gov website
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Dave Borrowes, a producer with the North-South Institute, browses the Farmers.gov website as his Katahdin sheep, feed on his farm Epic Ranch, in Davie, Florida, February 22, 2021. (USDA/FPAC Photo by Preston Keres)
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