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A Measurable Planetary Boundary for the Biosphere
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Terrestrial net primary (plant) production provides a measurable boundary for human consumption of Earth’s biological resources.
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A-maize-ing Diversity
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Analysis of a new maize resource reveals that a large number of genetic loci with small effects may underlie the wide variation seen in traits such as flowering time.
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Carbon Storage with Benefits
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Biochar—a material related to charcoal—has the potential to benefit farming as well as mitigate climate change.
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An Uncertain Future for Soil Carbon
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Predictions of how rapidly the large amounts of carbon stored as soil organic matter will respond to warming
are highly uncertain (1). Organic matter plays a key role in determining the physical and chemical properties of soils and is a major reservoir for plant nutrients. Understanding how fast organic matter in soils can be built up and lost is thus critical not just for its net effect on the atmospheric CO2 concentration but for
sustaining other soil functions, such as soil fertility, on which societies and ecosystems rely. Recent analytic advances are rapidly improving our understanding of the complex and interacting factors that control the age
and form of organic matter in soils, but the processes that destabilize organic matter in response to disturbances (such as warming or land use change) are poorly understood
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Emerging Techniques for Soil Carbon measurements
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Soil carbon sequestration is one approach to mitigate greenhouse gases. However, to reliably
assess the quantities sequestered as well as the chemical structure of the soil carbon, new
methods and equipment are needed. These methods and equipment must allow large scale
measurements and the construction of dynamic maps. This paper presents results from some
emerging techniques to measure carbon quantity and stability. Each methodology has specific
capabilities and their combined use along with other analytical tools will improve soil organic
matter research. New opportunities arise with the development and application of portable
equipment, based on spectroscopic methods, as laser-induced fluorescence, laser-induced
breakdown spectroscopy and near infrared, for in situ carbon measurements in different
ecosystems. These apparatus could provide faster and lower cost field analyses thus
improving soil carbon contents and quality databases. Improved databases are essential to
model carbon balance, thus reducing the uncertainties generated through the extrapolation of
limited data.
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Amazon Basin climate under global warming: the role of the sea surface temperature
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The Hadley Centre coupled climate–carbon cycle model (HadCM3LC) predicts loss of the Amazon
rainforest in response to future anthropogenic greenhouse gas emissions. In this study, the
atmospheric component of HadCM3LC is used to assess the role of simulated changes in midtwenty-first
century sea surface temperature (SST) in Amazon Basin climate change. When the full HadCM3LC SST anomalies (SSTAs) are used, the atmosphere model reproduces the Amazon Basin climate change exhibited by HadCM3LC, including much of the reduction in Amazon Basin rainfall. This rainfall change is shown to be the combined effect of SSTAs in both thetropical Atlantic and the Pacific, with roughly equal contributions from each basin. The greatest rainfall reduction occurs from May to October, outside of the mature South American monsoon (SAM) season. This dry season response is the combined effect of a more rapid warming of the tropical North Atlantic relative to the south, and warm SSTAs in the tropical east Pacific. Conversely,
a weak enhancement of mature SAM season rainfall in response to Atlantic SST change is suppressed
by the atmospheric response to Pacific SST. This net wet season response is sufficient to prevent dry
season soil moisture deficits from being recharged through the SAM season, leading to a perennial
soil moisture reduction and an associated 30% reduction in annual Amazon Basin net primary
productivity (NPP). A further 23% NPP reduction occurs in response to a 3.58C warmer air
temperature associated with a global mean SST warming.
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A westward extension of the warm pool leads to a westward extension of the Walker circulation, drying eastern Africa
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Observations and simulations link anthropogenicgreenhouse and aerosol emissions with rapidly
increasing Indian Ocean sea surface temperatures (SSTs). Over the past 60 years, the Indian Ocean warmed two to three times faster than the central tropical Pacific, extending the tropical warm pool to the west by *40 longitude ([4,000 km). This propensity toward rapid warming in the Indian Ocean has been the dominant mode of interannual variability among SSTs throughout the tropical Indian and Pacific Oceans (55E–140W) since at least 1948, explaining more variance than anomalies associated with the El Nin˜o-Southern Oscillation (ENSO). In the atmosphere, the primary mode of variability has been a corresponding trend
toward greatly increased convection and precipitation over the tropical Indian Ocean. The temperature and rainfall increases in this region have produced a westward extension of the western, ascending branch of the atmospheric Walker circulation. Diabatic heating due to increased mid-tropospheric water vapor condensation elicits a westward atmospheric response that sends an easterly flow of dry air aloft toward eastern Africa. In recent decades (1980–2009), this response has suppressed convection over tropical eastern Africa, decreasing precipitation during the ‘long-rains’ season of March–June. This trend toward drought contrasts with projections of increased rainfall in eastern Africa and more ‘El Nin˜o-like’ conditions globally by the Intergovernmental Panel on Climate Change. Increased Indian Ocean SSTs appear likely to continue to strongly modulate the Warm Pool circulation, reducing precipitation in eastern Africa, regardless of whether the projected trend in ENSO is realized. These results have important food security implications,
informing agricultural development, environmental conservation, and water resource planning.
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Columbia Water Center White Paper America’s Water Risk: Water Stress and Climate Variability
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The emerging awareness of the dependence of business on water has resulted in increasing awareness of the concept of “Water Risk” and the diverse ways in which water can pose threats to businesses in certain regions and sectors. Businesses seek to secure sustainable income. To do so, they need to maintain a
competitive advantage and brand differentiation. They need secure and stable supply chains. Their exposure risks related to increasing scarcity of water can come in a variety of forms at various points in the supply chain. Given increasing water scarcity and the associated deterioration of the quantity and quality of water sources in many parts of the world, many “tools” have been developed to map water scarcity riskor water risk. Typically, these tools are based on estimates of the average water supply and demand in each unit of analysis.Often, they are associated with river basins, while business is associated with cities or counties. They provide a useful first look at the potential imbalance of supply and demand to businesses.
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Beneficial Biofuels—The Food, Energy, and Environment Trilemma
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Exploiting multiple feedstocks, under new policies and accounting rules, to balance biofuel production, food security, and greenhouse-gas reduction.
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Effect of per-capita land use changes on Holocene forest clearance and CO2 emissions
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The centerpiece of the early anthropogenic hypothesis is the claim that humans took control of greenhouse-gas trends thousands of years ago because of emissions from early agriculture (Ruddiman, 2003, 2007). A common reaction to this claim is that too few people lived thousands of years ago to have had a major effect on either land use or greenhouse-gas concentrations. Implicit in this view is the notion that per-capita land clearance has changed little for millennia, but numerous field studies have shown that early per-capita land use was large and then declined as increasing population density led to more intensive farming. Here we explore the potential impact of changing per-capita land use in recent millennia and conclude that greater clearance by early agriculturalists could have had a disproportionately large impact on CO2 emissions.
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